Recipe

Ginger lemon drink

Zsófi

A ginger-lemon syrup drink The soft drink made with it is not only refreshing and delicious, but also offers numerous health benefits. Ginger has strong anti-inflammatory and antioxidant properties, which aid digestion and reduce oxidative stress. Lemon is rich in vitamin C, which strengthens the immune system and improves skin health. The syrup is sweetened with apple syrup, avoiding refined sugars and resulting in a lower-calorie drink. Adding mint or rosemary provides additional antioxidants and fresh flavors. Enjoy this homemade ginger-lemon drink guilt-free while contributing to your health!

Category: Italy
Servings: 2 glasses
Difficulty: You can succeed with children too
Prep Time: 1–2 hours
Allergens: Vegan

Ingredients

50 ml ginger-lemon syrup
350 ml cold water or sparkling water
Ice cubes
Fresh mint
Fresh fruit

Instructions

1. Step

Pour 50 ml of ginger-lemon syrup into a large glass or pitcher. Add 350 ml of cold water or sparkling water. Thanks to the 1:7 ratio, the drink will have a pleasantly intense flavor, but if you prefer a milder taste, you can add more water.

Fill the glass or pitcher with ice cubes to make the drink even more refreshing.

2. Step

Add a few lemon or lime slices and berries to the glass or pitcher. Add a few sprigs of fresh mint or rosemary.

Stir the drink with a spoon so the flavors blend well. Garnish the glass with a lemon slice on the rim, and top it with a little mint or rosemary.

3. Step

If you want an even more intense flavor, you can add a little freshly grated ginger.