
Coconut cream - 400ml
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Detailed product description
Aroy-D Coconut Cream 400ml
Aroy-D Coconut Cream 21%, 400 ml (canned packaging) is an essential premium ingredient in Southeast Asian cuisine, elevating countless dishes and drinks with its rich, silky texture and intense coconut character. This globally recognized Aroy-D product offers the perfect combination of reliable quality, an authentic Thai culinary experience, and versatile use. This 21% coconut cream is the ideal choice for anyone looking for a richer, creamier texture and a more pronounced coconut experience for cooking, baking, or beverages.
Coconut cream is thicker, more concentrated, and has a higher fat content than coconut milk, making it particularly valuable when an intense flavor and a creamier consistency are required. The 21% fat content provides an excellent balance: it is rich enough to add a full, silky texture while remaining versatile enough for use in various recipes. This makes Aroy-D Coconut Cream a perfect choice for authentic curries, soups, desserts, and drinks alike.
In Asian – especially Thai, Indian, Vietnamese, and Indonesian – cuisine, coconut cream plays a key role. It is an excellent base for green, red, or yellow curries, Tom Kha style soups, peanut sauces, rice desserts, or even smoothies. The rich coconut flavor harmoniously balances spicy, salty, or acidic notes while softening and rounding out the dish.
The 400 ml canned packaging is a practical and economical solution, ideal for household use. Its convenient size allows for the preparation of both small and large recipes, while the can packaging ensures a longer shelf life.
One of the greatest advantages of Aroy-D Coconut Cream is its versatility. It can be used in savory dishes – such as Thai curries, stir-fries, and soups – as well as sweet recipes like panna cotta, coconut cakes, ice creams, or milkshakes. Additionally, it serves as an excellent plant-based alternative to certain dairy products.
Coconut cream is also particularly popular among those following a more conscious diet, as it can be the base for many vegan, vegetarian, or dairy-free recipes. Due to its rich texture, it can excellently replace heavy cream or other creamy ingredients in certain dishes.
The Aroy-D brand has been one of the best-known representatives of authentic Thai and Asian ingredients for many years, chosen worldwide for its reliability and excellent quality.
Aroy-D Coconut Cream 21%, 400 ml is the perfect choice for anyone looking for a premium quality, rich, and versatile coconut base for cooking and baking. Silky texture, intense coconut flavor, and authentic Asian quality – in one practical can.
Storage: After opening, store in a refrigerator and use within 3 days. Shake well before use.
Ingredients: Coconut extract 85%, water, emulsifier E435
| Nutritional information | |
100 g |
100 g |
| Energy (KJ/Kcal) | 886 kJ/215 kcal |
| Fat | 21g |
| of which saturated fatty acids | 19g |
| Carbohydrate | 4.8g |
| of which sugar | 1.9g |
| Protein | 1.6g |
| Salt | 0.03g |
