Organic Brown rice pasta - Penne

Sale price1,590 Ft

Inventory information
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Detailed product description

Gluten-free brown rice pasta - Penne

Penne derives its name from the Italian word for quill and is one of the rare pasta varieties whose origins are well documented. 😊 In 1865, pasta maker Giovanni Battista Capurro made it in San Martino d’Albaro. Today, two main varieties are recognized: smooth penne lisce and ridged penne rigate. We traditionally recommend preparing it al dente; it is excellent for dishes with sauces (pesto, marinara, arrabbiata).

Net weight: 250g

Store in a dry, cool place

Country of origin: Italy

Ingredients: 100% whole-grain brown rice flour*

*ingredients from organic farming

May contain traces of soy.

Made from special ingredients for people with gluten intolerance.

Distributed by: Nol-Sweet Kft.
1039. Budapest Kalászi utca 38.

Average nutritional value per 100g of product:

Energy: 1579 kJ / 373 kcal
Fat: 2,9 g
- of which saturates: 0,5 g
Carbohydrates: 77 g
- of which sugars: 0,8 g
Fibre: 3,5g
Protein: 7,9 g
Salt: 0,02 g

⭐ Natural ingredients

The product is made from carefully selected, natural, and high-quality ingredients.

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