Gluten-free breadsticks with reduced salt - organic - 45g
Biopont

Gluten-free breadsticks with reduced salt - organic - 45g

Sale price465 Ft
Inventory information
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Detailed product description

Do you know anyone who doesn’t like pretzel sticks?

Neither do we!
That’s why we created a gluten-free version, so that people with gluten sensitivity don’t have to give up this divine treat either!
It is made from a combination of rice, corn, and millet flour. We use the finest-quality gluten-free ingredients to create something truly delicious even for those who have to follow the strictest diets! Rice flour contains phosphorus, iron, magnesium, beneficial carbohydrates, fiber, vitamins B1 and B2, essential amino acids, and proteins. Corn flour contains significant amounts of protein, vitamins B, C, and E, magnesium, copper, zinc, iron, potassium, and calcium. Millet flour contains large amounts of silicic acid, as well as fluorine, sulfur, phosphorus, iron, magnesium, potassium, and zinc. Try our new, freshly crunchy gluten-free pretzel sticks—but be careful, because if you’re not paying attention, not a single one will be left!

Ingredients: starch* (corn*, potato*), drinking water, flour* (rice*, corn*, millet*), rice syrup*, sunflower oil*, sea salt 2.2%, cane sugar*, psyllium husk*, bamboo fiber, emulsifier (sunflower lecithin*), thickener (xanthan gum), dried yeast, raising agents (sodium bicarbonate, ammonium bicarbonate), antioxidant (rosemary extract*), glazing agent (sodium hydroxide)
Average nutritional value per 100 g of product:
Energy: 1574 kJ / 373 kcal
Fat: 8.9 g
of which saturated fatty acids: 0.9 g
Carbohydrate: 70 g
of which sugars: 6.6 g
Fiber: 4 g
Protein: 1.8 g
Salt: 2.45 g

⭐ Natural ingredients

The product is made from carefully selected, natural, and high-quality ingredients.

⭐Reliable quality

We offer products you can rely on every day – whether it comes to nutrition, health, or self-care.

⭐Fast home delivery

Fast and easy home delivery.

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