
Organic Umeboshi - 150ml
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Detailed product description
Clearspring Organic Umeboshi 150ml
Umeboshi is a special type of plum originating from Japan, which is dried, pickled in sea salt, and aged for 1 to 3 years. It is typically aged with shiso leaves, which accounts for its characteristic red color. Umeboshi can be eaten on its own or used to enhance the flavor of grains and vegetables. A tart, tangy dressing, sauce, or tea can also be made from umeboshi paste. Umeboshi contains a harmonious balance of yin and yang factors. Umeboshi strengthens the intestines and can be consumed regularly by those suffering from any type of cancer.
Plum - A fruit rich in antioxidants
Plums are delicious, nutrient-dense fruits that contain various vitamins, minerals, and antioxidants. Plums are particularly rich in vitamin C, which helps strengthen the immune system, and fiber, which promotes digestion. In addition, plums may help protect the cardiovascular system and, through their antioxidant effects, contribute to protecting cells against free radicals.
Improving digestion, antioxidant protection, cardiovascular health
Plums help improve digestion due to their high fiber content. Antioxidants provide protection for cells and contribute to slowing down the aging process. Regular consumption of plums can help maintain cardiovascular health while also supporting the immune system.
How to use / who is it recommended for?
Plums can be eaten fresh, but they are also available in dried form, which is equally rich in nutrients. They are especially recommended for those who want to improve their digestion or who want to protect their cells from harmful effects with antioxidants. Consuming plums can help maintain a healthy gut flora and strengthen the immune system.
Why choose this?
Plums are rich in antioxidants and vitamins, making them an ideal choice for supporting the gut flora and the immune system. Regular consumption can contribute to maintaining cardiovascular health and improving digestion.
Plum jam - A harmony of flavors
Plum jam is a sweet, fruity delicacy that is the perfect addition to morning bread or desserts. Its delightful flavor can be felt in every bite. Jam made from plums is rich in vitamins and is an excellent choice for a healthy lifestyle.
During the preparation of plum jam, the plums are carefully selected and then cooked to preserve the fruit's natural flavor and nutrients. Proper sweetening and seasoning enhance the fruit's taste, resulting in a thick and delicious jam. Once prepared, the jam retains its freshness for a long time when stored in the refrigerator.
This jam can be enjoyed not only with bread or pastries, but it also goes perfectly with cakes and pancakes. Plum jam brings a little bit of summer to the table in every bite and is an ideal treat for the whole family.
Clearspring - organic, vegan, and Japanese foods
Clearspring offers premium, organic-certified products: such as tofu, miso, sea vegetables, soy sauces, and superfoods.
Their products are made according to authentic Japanese recipes using natural processes, and are also available in vegan and gluten-free versions.
Recommended for conscious eaters, vegans, and health-conscious cooks.
Clearspring is the Western European representative of Asian organic gastronomy.
Ingredients: Ume plum (Prunus mume) (79%), sea salt (17%), shiso leaves (Perilla frutescens).
