
Dulse seaweed - organic - 25 g
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Inventory Information
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Detailed product description
The purplish-red dulse is one of the most popular sea vegetables in the Atlantic Ocean. Its soft texture and naturally delicious umami flavor make it an appetizing addition to many dishes, including salads, soups, and stir-fries. It can be dry-fried or lightly pan-fried after rehydration, and it can add extra flavor to dishes or be used as a garnish.
Ingredients: Dried sea vegetable (Palmaria palmata)*. *from organic farming
Other allergen information: Due to the nature of the product, it may contain traces of fish, mollusks, and/or crustaceans. Dulse is naturally rich in iodine. People sensitive to iodine should consult a doctor before consuming this product.
Average nutritional value per 100g of product:
Energy: 50 kJ / 2.4 kcal
Fat: 0.5g
Of which saturated fatty acids: <0.1g
Carbohydrate: 2.4g
Of which sugars: 0.3g
Protein: 4.6g
Fiber: 8.6g
Salt: 0.5g
