Wild garlic leaf tea loose - 30g
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Detailed product description
Wild Garlic Leaf - Allium ursinum
Resembling lily of the valley and emitting a strong onion scent, this plant is an excellent food source whether fresh or dried, and possesses a wide range of medicinal benefits.
Both the leaves and the bulb of the wild garlic can be used as a natural remedy for various ailments: to alleviate respiratory complaints and catarrhal illnesses. It has a favorable effect on the stomach and the intestinal tract, and is beneficial against chronic diarrhea and constipation. It relieves dizziness and headaches, and reduces high blood pressure. It cleanses the kidneys and the bladder, and promotes urination. It has blood-purifying and detoxifying effects.
Wild garlic is the number one aid for spring cleansing cures and detoxification.
It has a high vitamin C content, strengthens the immune system, and increases the body's resistance against various diseases. Thanks to its active ingredients, it reduces cholesterol levels and prevents the development of thrombosis.
It improves memory, acts as a cough suppressant and anticoagulant, and is also excellent for insomnia. It is also recommended for the treatment of rheumatic complaints, and its consumption can help prevent upper respiratory tract illnesses.
Dried wild garlic leaf can be used as a spice or in the form of an infusion.
Preparation: pour boiling water over two teaspoons of dried wild garlic leaves (2 dl), let it steep for 5 minutes, and drink it while lukewarm. It helps almost immediately with coughing, eliminates sore throats, and alleviates the symptoms of a cold.
