
Wholegrain Rice Spaghetti - 250g
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Inventory Information
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Detailed product description
We recommend it as an alternative food for allergy sufferers. Gluten-free. Cooking time: 10–12 minutes.
Ingredients: wholegrain rice flour* *= from controlled organic farming.
other allergens:—
Average nutritional value per 100 g of product:
Energy: 1524 kJ/360 kcal
Fat: 2.5 g Of which saturated fatty acids: 1 g
Carbohydrate: 75 g Of which sugars: 1 g;
Fibre: 2.5 g
Protein: 8 g
Salt: <0.1 g
