Plain durum flour - 1000g

Sale price799 Ft

Inventory information
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Detailed product description

Wheat is one of the longest-cultivated and most important grains in the world. Thousands of varieties are known. The most common are common wheat, from which bread flour is made; durum wheat, the base ingredient for pasta; and club wheat, which is suitable for making finer-grained flour. In addition, starch, malt, dextrose, gluten, alcohol, and other raw materials are produced from various wheat varieties.


Ingredients: durum wheat flour

Allergens: Packaged in a facility that also processes soy, gluten, celery, mustard, and sesame seeds.