Pumpkin seed spread - 200g
Nuts&berries

Pumpkin seed spread - 200g

Price2,190 Ft
Stock information
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Detailed product description

A Nuts & Berries pumpkin seed butter is a versatile ingredient that can be used in many ways when preparing food.

  1. Spread on bread or toast: Simply spread a thick layer of pumpkin seed butter on a slice of bread or toast. The butter’s rich texture and distinctive flavor complement baked goods wonderfully.
  2. Salad dressing: You can make a delicious salad dressing with it. Mix the pumpkin seed butter with olive oil, lemon juice, salt, and pepper. Drizzle this dressing over fresh vegetables or salad.

  3. Pasta sauce: Add one or two spoonfuls of pumpkin seed butter to cooked pasta to enhance its flavor and texture. You can also mix in vegetables, fresh herbs, and grated cheese.

  4. Filling for pastries and savory baked goods: Pumpkin seed butter can be a perfect choice as a filling for pastries, such as croissants or savory scones. It gives these dishes a unique flavor and creamy texture.

  5. Flavoring creamy soups: Stir a little pumpkin seed butter into a thick cream soup, such as pumpkin or beetroot soup. Its creaminess and pumpkin seed flavor will elevate the entire dish.

  6. Hummus variation: Prepare hummus according to the traditional recipe, but replace the legumes with pumpkin seed butter. This creates a new and exciting flavor profile for the hummus.

  7. Sandwich spread: Spread pumpkin seed butter on the slices of sandwich bread, then add vegetables, cheese, and other seasonings. This results in a nutritious and healthy sandwich variation.

  8. With succulent meats: Use pumpkin seed butter as a sauce or garnish alongside meat dishes. You can make a pumpkin seed butter sauce that pairs perfectly with, for example, roasted chicken or beef.

Ingredients
100% Roasted shelled pumpkin seeds

Allergens
May contain traces of peanuts, nuts, and sesame seeds.

Country of origin
Poland

Nutritional information
Average nutritional value per 100 g of product:
Energy: 575 kcal / 2405 kJ
Fat: 43.2 g
of which saturates: 8 g
Carbohydrates: 3.6 g
of which sugars: 2.4 g
Protein: 35.4 g
Salt: 0.05 g

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