Japanese Umami Paste with Ginger - organic - 150g

Sale price3,690 Ft

Inventory information
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Detailed product description

Clearspring Organic Japanese Umami Paste with Ginger is a paste that can be added to many dishes to enhance their overall umami flavor. Think of it as a natural seasoning that improves the taste of any dish. It is traditionally made by adding Koji culture to rice and leaving it to ferment naturally, then blended with umami soy sauce and ginger to create this incredibly tasty and versatile condiment.


Ingredients: soy sauce* (47%) (water, soybeans*, wheat*, sea salt), cultured rice* (27%) (rice*, koji [0.001%]), water, ginger* (3%).*organic
Average nutritional value per 100g of product:
Energy: 445 kJ/105 kcal
Fat: 0.4g
Of which saturates: 0g
Carbohydrate: 20g
Of which sugars: 3g
Protein: 5.4g
Fiber: 0.7g
Salt: 6.3g
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