Vilgain chicory syrup - 350g

Sweeten your food or drinks naturally and with low calories.

Chicory root syrup is an exception among other syrups in several respects. It is produced from chicory root using a gentle process, and it has a pleasantly sweet taste and a thick consistency.

A syrup that is (almost) sugar-free?

Exactly ✔️

The syrup made from chicory root contains only 6% sugar, while its fiber content is high and its glycemic index is low - so it does not cause blood sugar spikes, unlike traditional sucrose.

69% fiber for better digestion

The high prebiotic fiber content (inulin) has a beneficial effect on the digestive system. Inulin is not absorbed in the small intestine but passes into the large intestine, where it serves as a prebiotic - food - for beneficial bacteria. A healthy digestive system is associated with numerous other health benefits and optimal absorption of nutrients from food.

Efficient production method with hydrolysis

Enzymatic hydrolysis ensures a consistently high quality and a smoother consistency compared to traditional roasting.

You won't find a more functional and versatile sweetener than this!

With its sweet taste and excellent nutritional value, chicory syrup is an absolutely phenomenal sweetener for every kitchen. Add it to your morning coffee, use it when baking healthy treats, in sauces, or for anything else.

Chicory-based table sweetener.

Store in a cool, dry place.