
Vitality Organic Rye Bread with Sprouted Seeds - 500g
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Inventory Information
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Detailed product description
This bread is made for Biona by a family bakery in Münsterland, Germany. Founded in 1927, the bakery uses traditional artisan skills – the grains are freshly milled just before baking to make breads full of the wholegrain goodness needed as part of a healthy diet.
Wheat-free. Wholegrain. No added yeast.
Ingredients: wholegrain rye flour*, water, sourdough* (wholegrain rye flour*, water), sprouted seed mix* (8%) (mung beans*, adzuki beans*, alfalfa*, rye*, radish*, sesame*, flaxseed*, quinoa*), sea salt. *From certified organic farming.
other allergens: rye
Average nutritional values per 100g of product:
Energy: 866kJ /205kcal
Fat: 2g (of which saturates: 0.3g)
Carbohydrate: 37g (of which sugars: 2.4g)
Fibre: 9.9g
Protein: 5.3g
Salt: 1.08g
