
Organic gluten-free oat flour - 350g
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Inventory Information
- Blaha Lujza tér / EuropeumIn Stock
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- Jászai / Szent István körútOut of Stock
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- Pólus CenterIn Stock
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- Zenit CorsoIn Stock
- Árkád BudapestIn Stock
- Árkád GyőrIn Stock
- Árkád (Szeged)In Stock

Detailed product description
Bauckhof organic gluten-free oat flour is a nutritious and versatile flour, made from Demeter-certified, biodynamically grown whole grain oats. Its finely ground texture makes it ideal for cakes, pancakes, and breads, but it is also an excellent choice for thickening or in smoothies.
Ingredients: whole grain gluten-free oat flour
Average nutritional value per 100g of product:
Energy: 1560kJ/370kcal
Fat: 6.7g
Of which saturates: 1.1g
Carbohydrates: 60g
Of which sugars: 0.8g
Protein: 13g
Fiber: 9.7g
Salt: 0.01g
